Showing 11 restaurants
Terminal 1
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The Kitchen by Wolfgang Puck
CalifornianCelebrity chef Wolfgang Puck airport restaurant serving wood-fired pizzas, rotisserie chicken, and seasonal dishes. Full bar available.
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Bisoux
French BistroUpscale French bistro in the new Terminal One with classic dishes like steak frites and croque monsieur, paired with French wines and champagne.
Terminal 4
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Landside
Aroma Espresso Bar
Mediterranean CafeIsraeli-style cafe serving espresso, fresh-baked goods, shakshuka, sandwiches, and salads. Available on the arrivals level.
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Shake Shack
American BurgersPopular NYC burger chain serving ShackBurgers, crinkle-cut fries, and frozen custard. One of the most popular spots at JFK with consistently long lines.
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Tigin Irish Pub
Irish PubAuthentic Irish pub atmosphere with Guinness on tap, shepherds pie, and fish and chips. A popular spot for a pre-flight pint.
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Uptown Brasserie
French-AmericanMarcus Samuelsson upscale dining concept offering elevated comfort food with Harlem-inspired flair. Full bar with craft cocktails and wine selection.
Terminal 5
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Playa Bowls
Healthy/BowlsAcai bowls, pitaya bowls, smoothies, and fresh juices. A refreshing and healthy option for travelers seeking lighter fare.
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Deep Blue Sushi
Japanese SushiFresh sushi and Japanese fare in JetBlue Terminal 5. Offers nigiri, sashimi, specialty rolls, and bento boxes.
Terminal 7
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Peets Coffee & Tea
CafePremium coffee, espresso drinks, teas, and pastries. A reliable stop for caffeine before a long transatlantic flight.
Terminal 8
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Brooklyns Eatery
American DinerNYC-themed diner serving breakfast all day, deli sandwiches, burgers, and classic American comfort food. Quick service and good portions.
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Vino Volo
Wine Bar/Small PlatesWine-focused restaurant with a curated selection of wines by the glass, cheese boards, flatbreads, and small plates. Relaxed atmosphere.