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Restaurants at Qingdao Jiaodong International Airport

3 dining options · 2 airside · 1 landside

3
Total Options
2
Airside
1
Landside
3
Vegetarian
1
Halal

Showing 3 restaurants

Main Terminal

Lanzhou Beef Noodle Express restaurant at TAO Airport $ Landside

Lanzhou Beef Noodle Express

Chinese/Halal

Hand-pulled halal beef noodle soup made fresh to order. A staple of Chinese airports and train stations, consistently good and very affordable. Quick service for travelers in a hurry.

Main Terminal Arrivals Level, food court 5:30 AM - 11:00 PM
Vegetarian Halal
Qingdao Seafood Dumplings restaurant at TAO Airport $$ Airside

Qingdao Seafood Dumplings

Chinese/Shandong

Fresh handmade dumplings (jiaozi) with Qingdao-style seafood fillings—shrimp, sea cucumber, mackerel, and pork with chives. Also serves pan-fried dumplings and Shandong-style stir-fries. Paired with draft Tsingtao beer.

Main Terminal Domestic Departures, Concourse C food area 6:30 AM - 10:00 PM
Vegetarian
Tsingtao Beer House restaurant at TAO Airport $$ Airside

Tsingtao Beer House

Chinese/Pub

Celebrate Qingdao's brewing heritage at this airport beer house. Draft Tsingtao in multiple varieties including the premium unpasteurized "original" only available locally. German-Chinese fusion snacks including pretzels, sausages, and spiced peanuts.

Main Terminal Central Atrium, Level 3 10:00 AM - 10:00 PM
Vegetarian

Dining Tips at TAO

Before Security

Landside restaurants are accessible to everyone, including those picking up or dropping off passengers.

After Security

Airside restaurants are only accessible to passengers with boarding passes who have cleared security.

Peak Hours

Expect longer queues during morning (6-9am) and evening (5-8pm) rush hours. Plan accordingly.

Payment

Most restaurants accept credit cards and contactless payments. Some may accept the local currency only.

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