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Restaurants at Henri Coanda International Airport

3 dining options · 2 airside · 1 landside

3
Total Options
2
Airside
1
Landside
3
Vegetarian

Showing 3 restaurants

Main Terminal

La Mama restaurant at OTP Airport $$ Landside

La Mama

Romanian

Authentic Romanian restaurant serving traditional dishes like sarmale (cabbage rolls), mici (grilled rolls), and ciorba (sour soup). A great introduction to Romanian cuisine.

Main Terminal Arrivals hall, ground floor 6:00 AM - 10:00 PM
Vegetarian
Upper Crust restaurant at OTP Airport $$ Airside

Upper Crust

International/Fast Food

Popular chain offering freshly made sandwiches, baguettes, salads, and hot coffee. Quick service ideal for grabbing a bite before boarding.

Main Terminal Departures hall, after security 5:00 AM - 10:00 PM
Vegetarian
Marche Movenpick restaurant at OTP Airport $$$ Airside

Marche Movenpick

European/International

Fresh market-style restaurant with live cooking stations, fresh salads, pasta, grilled meats, and desserts. One of the best dining options in the airport.

Main Terminal Departures area, Gate B zone 6:00 AM - 9:00 PM
Vegetarian

Dining Tips at OTP

Before Security

Landside restaurants are accessible to everyone, including those picking up or dropping off passengers.

After Security

Airside restaurants are only accessible to passengers with boarding passes who have cleared security.

Peak Hours

Expect longer queues during morning (6-9am) and evening (5-8pm) rush hours. Plan accordingly.

Payment

Most restaurants accept credit cards and contactless payments. Some may accept the local currency only.

More at OTP: Parking Transport Airlines Lounges
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